GIWA

"First time here for a birthday party! Loved the atmosphere immediately after walking in, and I love how it was thoroughly decorated for Christmas. Service was wonderful. Priscilla and Charlie were super friendly and helpful. She made sure everyone's order was correct and kept stopping by to check in. I enjoyed the food as well. The yuzu ginger mocktail is my favorite; I just love anything yuzu. I tried the LA Galbi Omurice and I appreciated that the galbi was on the side so I had the choice of eating separately or mixing it with the rest of the dish and gravy. The starters and souffle pancakes were delicious too. I can't wait to come back to try some more items like the seafood pasta!"

"We visited Giwa for brunch on Christmas Eve and had a wonderful time! The ambiance was inviting and created the perfect atmosphere for a festive meal. We ordered the O.J. mimosa, Madagascar vanilla latte, Giwa loaded burger, curry chicken sandwich, and souffle pancake for dessert. The food quality was impressive, and we genuinely enjoyed most of our selections. The flavors were on point, and the presentation was beautiful. The only minor drawback was that the bread crust on the curry chicken sandwich was a bit too hard for our liking. However, this didn't detract much from the overall experience. Despite this small issue, we really loved the place and the quality of food served. We'd definitely recommend Giwa to others looking for a great brunch spot and would be happy to return!"

"The atmosphere is so nice, I love all the decor! Also service was great and our waitress Priscilla was the best, she made sure she got all our orders and repeated them as well. Food was enjoyable, I enjoyed the truffle fries. I'll be coming back for brunch sometime. I came for a bday dinner and it's great for birthdays!"

"I came to Giwa on a Saturday for brunch and it was BUUUSSSYYYY. Luckily I just went with one other person instead of a large group so to wait was not super long. I will say that they may ask you if you are comfortable sharing a table with another party which I highly reccomend doing this so your wait time will be much shorter. You also have the option of sitting at the bar so you have options. We got the following dishes - Golden Chicken and Croffle - Egg Benedict with Yuzu Smoked Salmon Croissant - Einspanner Latte - Iced Latte _____________ To read about what we thought about the food, ambiance and service, keep reading. Otherwise,you can stop here. - Golden Chicken and Croffle Very generous portions and cooked perfectly. They used Dark meat and they also brined the chicken so it was very tender and flavorful. - Egg Benedict with Yuzu Smoked Salmon Croissant very generous and the croissant paired very well with the eggs benedict and smoked salmon. - Einspanner Latte needed a little extra simple syrup - Iced Latte sweet enough for us so we did not need to add any simple syrup. The team's service was very kind and helpful. Any questions I had about the menu I got an answer right away. even though it was very busy, everyone was very attentive about making sure our water was full and checking in to make sure we had everything we needed. Overall, I do think this place is a little on the pricy side so expect to pay $30-$40 per person. I am not the biggest brunch brother, BUT.... I would come back to try new dishes like the US Wagyu Steak (Rare "they suvie their steaks") and maybe the Creamy Uni Pasta."

"They served exceptional food and their service was off the charts. Everybody was beyond compensating and nice. They actually cared about the way they serve each and every item. Everything we ordered on the menu was extremely good and cooked with perfection. The quality of the meat was also very high. My wife and 10-year-old daughter enjoyed the evening on New Year's Day."

"If I could rate this place 100 out of 10 I would.The souffle pancakes were amazing, but it was a significantly longer wait compared to the other stuff, though the staff did notify me before I confirmed my order. The vibes and decor are immaculately done, very coquette but not tacky. I don't even know where to start with the service, they were all so friendly and welcoming! The food was perfectly done, the flavors having the perfect balance between flavorful and bright without being too overpowering and heavy, I swear they use magic."

"GIWA is an exceptionally good restaurant. It features a very beautiful fresh flower theme, and the overall ambiance is superb. There is even a flower shop corner in the restaurant, which is very convenient for occasions like birthdays or dates. We are first time here for a came here for a celebration. The manager, Kelley, was very nice and reserved a table for us in advance. The handsome Ash also served us with great enthusiasm and recommended the restaurant's very popular dishes. The Prime Long Rib was especially tender. During the celebration, they even helped us recorded videos, and took photos for us. We are extremely grateful! We highly recommend trying this newly opened Giwa restaurant."